Jamaican Pimento - Whole Dried Allspice Berries

Jamaica's Most Iconic Spice. In Every Kitchen. In Every Cup.

Native to the Caribbean and deeply woven into the fabric of Jamaican food culture, Pimento Berries (Pimenta dioica) — known worldwide as Allspice — are one of the island's most treasured and versatile botanicals. With a warm, complex flavor that echoes cloves, nutmeg, and cinnamon all at once, Jamaican Pimento is as celebrated in the kitchen as it is in the herbal wellness tradition.

Used for generations both as a beloved culinary spice and a trusted digestive herb, Yaga Pimento Berries bring the full, aromatic richness of authentic Jamaican Allspice straight to your home.

Nothing added. Just pure, whole Jamaican Pimento Berries.

What's Inside

What It Does for You

• Digestive Comfort & Stomach Support — Traditionally used across the Caribbean to support comfortable, healthy digestion and ease common digestive discomforts as part of a daily wellness routine
• Naturally Soothing Properties — Valued in traditional Jamaican herbalism for its naturally soothing and calming qualities, traditionally used to support overall digestive ease and comfort
• Cramp & Discomfort Comfort — Traditionally incorporated into herbal wellness routines to support ease and comfort during times of digestive and muscular tension
• Appetite Support — Long used in Caribbean tradition as a warming, aromatic spice that naturally stimulates healthy appetite and supports an enjoyable relationship with food

How to Use

In the kitchen: Add whole or ground Pimento Berries to rice, stews, soups, marinades, and slow-cooked dishes for an authentic Jamaican depth of flavor. An essential ingredient in traditional Jamaican jerk seasoning.

As a herbal tea: Lightly crush a few berries and steep in one cup of hot water for 5–10 minutes. Strain and enjoy as a warming digestive tea.